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Biorenza Collagen and Protein-Enriched Chocolate Muffin Cake Powder Mix, with its rich cocoa aroma, easy preparation, and nutrient-dense formula, offers a delicious alternative for your daily diet. Unlike classic muffin and cake mixes; its special formula containing protein and collagen provides both enjoyable and functional snacking experience.
The ingredients include oat flour, almond flour, date powder, banana powder, and raw cocoa powder, giving the product a natural and balanced flavor profile. Pea protein isolate and rice protein isolate boost the protein content, while hydrolyzed bovine collagen peptides give the mix a functional structure. Orange peel powder adds a light aromatic and refreshing touch to the chocolate flavor.
This easily prepared muffin/cake mix can be chosen for breakfast, mid-meal snacks, alongside tea or coffee, or whenever you want a different alternative to satisfy your sweet cravings. Its quick home preparation makes it convenient even for busy schedules.
Contains collagen
Contains protein
Made with raw cocoa powder
Flavored with date powder
Contains oat flour and almond flour
Contains pea protein and rice protein isolates
Aromatic flavor with orange peel powder
Practical muffin/cake mixing blend
Suitable as breakfast, snack, and dessert alternative
Easy and quick to prepare at home
Biorenza Collagen and Protein-Enriched Chocolate Muffin Cake Powder Mix, developed for those who wish to make their daily sweet enjoyment more refined and functional. This special blend, balanced with the intense aroma of raw cocoa, the natural sweetness of date powder, and the elegant freshness of orange peel powder, is enriched with oat flour, almond flour, plant-based protein isolates, and hydrolyzed collagen peptides.
It brings together practicality, flavor, and quality ingredients in every serving. It offers a premium muffin experience at breakfast, during snacks, or alongside coffee.
Add the specified amount of water to the mix and stir until a homogeneous consistency is achieved. Transfer to muffin molds or a suitable container and bake. You can consume it warm or at room temperature.
For a richer flavor, you can add yogurt, nut butter, fruit slices, or sugar-free chocolate pieces on top.
Oat flour, milk powder, date powder, egg powder, almond flour, banana powder, pea protein isolate, rice protein isolate, raw cocoa powder, yogurt powder, hydrolyzed bovine collagen peptides, sodium bicarbonate, orange peel powder.
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