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🌱 Pasta Chickpea Spiral Pasta 300 g - A Low Gluten, Nutritious and Natural Alternative! Pasta Chickpea Spiral Pasta is an additive-free and healthy pasta option prepared with high-quality chickpea flour, natural source salt, and water. It is suitable for low-gluten diets and is rich in plant-based protein. However, due to the risk of cross-contamination during the production process, it is not recommended for people with celiac disease. 🌿 Suitable for low-gluten diets 💪 Source of plant protein 🍝 Delicious and satisfying ⏱️ Easy to cook, quick to prepare 💚 Guaranteed by Pasta How to Cook? You can easily prepare it by boiling in boiling water for 6–8 minutes. You can create a balanced meal by serving it with olive oil, vegetables, or yogurt-based sauces. Ingredients: Chickpea flour, natural source salt, water Net Weight: 300 g Brand: Pasta
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